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(A) Holiday Fruitcake Trio. Each 14-oz. cake has a deli–

ciously different taste.

Date Nut C8ke

has 69% fruit and

nuts incl. dates. cherries. pineapple. raisins. walnuts. pe–

cans;

Golden Almond

has 69% fruit and nuts incl. cherries.

pineapple. raisins. dates. almonds and braz1I nuts; and

Light

Pineapple

has 61 % fruit and nuts incl. pineapple. raisins.

chernes. walnuts. pecans. Net

wt.

42 oz.

ORDER INFO: See Ship-a-Gift info. on page 375.

87 E 5560-Shipping weight 2 lbs. 14 oz.......... S9.99

(B) Cherry Chocolate Chip Nut Cake. Our richest holiday

cake 1s made with real milk chocolate chips. plump glac6

cherry halves. pecans and just a touch of naturally-sweet

golden honey. This buttery-rich cake is colorfully topped

with glacl! cherry halves and pecan pieces. 1Yrpound cake

comes in attractive reusable tin.

ORDER INFO: See Ship-a-Gift info. on page 375.

87 E 5534-Shipping weight 2 lbs. 1 oz. . .. . ..... S10.99

(C) Brandy Raisin-Nut Cake. Delicious. rich brandy cake

is made with real butter. brandy. plump raisins and whole

cherries as well as crunchy assorted nuts. This flavorful and

moist cake is ideal for dessert or snacks. 1Yrpound cake

comes in attractive reusable tin.

ORDER INFO:

See

Ship-a-Gift info. on page 375.

87 E 5537-Shipping weight 2 pounds ••........ S10.99

( D thru F ) Festive buttery batter Fruitcakes. Each fruit–

cake is made from our old-fashioned recipe which calls for a

butter-rich batter made with 17% country-fresh whole

eggs. 1% high-score creamery butter. The butter batter is

lighter-type fruitcake with vanilla used as the only flavoring.

which brings out the full flavor of the fruits and nuts in each

cake. No citrus peel or melon is used. After a traditional

fruit and nut topping is added. each cake is slowly steam–

baked and carefully glazed to insure that it keeps its

ful~fla­

vored freshness. The result is a fruitcake as decorative as 1t

is delicious.

(D) Season's Delight Spicy Fruitcake. Made from a tradi–

tional recipe that calls for a hint of molasses . . . an ideal

choice for those who prefer a spicy fruitcake. A special mix–

ture of golden and dark raisins. whole cherries and walnuts

make up this cake's 48% fruit and nut content.

ORDER INFO: See Ship-a-Gift info. on page 375.

87 E 5549-4./b.

Cake.

Shpg.

wt.

4 lbs. 11 oz... .. S11 .99

B7 E 554

7-1

*lb.

Cake.

Shpg.

wt.

1 lb. 13 oz. . . . 4.99

(E) Butter Batter Fruitcake. Made from our trad itional

butter-batter recipe for a hght. finely textured cake filled

with pineapple. whole cherries. raisins and carefully select–

ed nuts. It's a perfect choice for a holiday dessert or gift

with its generous 52% fruit and nut content. The 2-lb.. 4-lb.

sizes come packed in reusable gift tin.

ORDER INFO: See Ship-a-Gift info. on page 375.

87 E 5541-4-lb.

Cake.

Shpg.

wt.

5 lbs. 7 oz..... . S17.99

87 E

5540-2-lb.

Cake.

Shpg.

wt.

2 lbs. 15 oz. . . . . 9.99

87 E 5539-1./b.

Cake.

Shpg.

wt.

1 lb. 4 oz. . . . . . . 6.99

(F) The Masterpiece .. . our finest Fruitcake. Made

from our traditional recipe with a high fruit and nut content

(20% cherries. 20% pineapple wedges. 18% raisins and

15% pecans. walnuts and almonds) makes this cake deli–

ciously rich. Our finest fruitcake is made with 73% fruit and

nuts. The 2-lb. and 4-lb. sizes come in reusable gift tin.

ORDER INFO:

See

Ship-a-Gift info. on page 375.

87 E 5531-4./b.

Cake.

Shpg.

wt.

5 lbs. 7 oz...... S19.99

87 E 5530-2./b.

Cake.

Shpg.

wt.

2 lbs. 15 oz..... 11 .99

87 E 5529-1-/b.

Cake.

Shpg.

wt.

1 lb. 4 oz. . . . . . . 7.99

(D thru F) Famous for over

30 years...our luscious

Fruitcakes of creamy,

butter-rich batter and

thick chunks of

fresh fruit and nuts